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Sangria Premium Don Simon New beverage for restaurants and shops

Friday 15 June 2018 | 16:29:00

There are words that define a country, like the sun, gazpacho, la siesta or paella; but Spain is globally recognized by Sangría, the most searched Spanish word on Google abroad. This product is loved and appreciated both by domestic consumption, for the millions of tourists who come to Spain in the summer and returning home, they are nostalgic. 

Moreover, in January 2014, the European Parliament recognized the exclusive use of the name "Sangria" in Spain and Portugal, in recognition of the exclusive geographical identification. Sangria is produced beyond the national borders, based on wine and fruit that is consumed throughout the year, although consumption in summer is triggered because of its low alcohol content.

And if there is one brand that stands out among consumers, with more than 90% of the market share, it is Don Simon, referring for years and who can also boast of developing the best selling in the world of Sangria.

And in the subconscious of continuous innovation, Don Simon launches a Premium Sangría with excellent organoleptic properties, which also advocates a young and colorful design. This Sangria Premium will conquer the most demanding customers, whether in the restaurant, an aperitif with friends or a picnic.

It's a powerful sangria, with a touch of carbon dioxide that gives it a refreshing character. It has intense aromas of red fruit, typical of wine, mixed with notes of citrus and a hint of cinnamon. Cherry red color, brilliant, which denotes the youth of the base wine. Its preparation is a rigorous selection of the base wine, obtained by traditional fermentation. Serve very cold by adding pieces of fruit and ice.
Reserved only for wholesalers and importers

Here you can import from Spain this Sangria Premium Don Simon
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